Monday, October 27, 2008

Taco Soup in the Crock Pot

1 lb ground beef or turkey
1 can kidney beans
1 can corn
1 pkg taco seasoning
1 can tomato sauce

garnishes:
sour cream
tortilla chips
cheese

Cook meat and drain. Add all ingredients in crock pot, including juices. Cook on low for five hours. Garnish with chips, sour cream and cheese. It's so good and cheap!

1 comments:

Shick Family said...

What a fun idea! I am excited about your new blog. And you know I love this first recipe for taco soup. It is a staple in our house and it freezes well too!